Creamy, velvety four-layered chocolate cakes layered and frosted with rich chocolate panache.

Made with finesse, this soft chocolate cake with chocolate ganache and choco chips filling the layers will be delicacy to cherish.

A luxurious combo of red velvet, white and chocolate sponge cakes layered with fluffy white cream, red velvet cream, chocolate cream and syrup with an elegant garnish of white truffle and black truffle.

Spectacular layers of chocolate ganache & chocolate praline with frosted chocolate truffle & dark chocolate rings on a four layered white sponge cake.

The Swiss Cake is a classic dessert featuring layers of light, fluffy sponge cake filled with luscious cream and topped with a smooth texture.

Classic white truffle frosted moist white sponge cakelayered with kulficream and syrup along with crunchy badam, pista and cashew mix.

Dainty dark and white chocolate ganache layered and frosted on a hide and seek mix of four-layered white sponge and chocolate cakes.